• Hill Country Heat — Billi Tong's Biltong round seal: grass-fed, air-dried, no sugar, never cooked
  • Hill Country Heat — spicy chilli beef biltong pouch by Billi Tong's, Austin TX
  • Hill Country Heat nutrition facts panel — 0g sugar, near-zero carbs per 1 oz serving
  • Billi Tong's biltong whole-food ingredient card — no sugar, no nitrates
  • Biltong keto macros card — 0g sugar, near-zero carbs. Keto, paleo and carnivore friendly.
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Hill Country Heat — Grass-Fed Chilli Beef Biltong

Hill Country Heat — Grass-Fed Chilli Beef Biltong

$20.00 USD
$20.00 USD
Sale Sold out
Size

FREE DOWNTOWN AUSTIN HAND DELIVERY · PROTEIN-PACKED · 0G SUGAR · AIR-DRIED FOR DAYS · KETO & CARNIVORE

⏳ Coming soon — Batch One is still drying. Hill Country Heat isn't on sale yet. Sizes and pricing below are set for launch. The only way in early is a numbered Founding 50 spot — $100 for a first-batch founder box, before we open the doors to anyone else. Full refund if we never launch.

Hill Country Heat is spicy, grass-fed beef biltong — real chilli worked into the vinegar cure, not dusted on. Beef first; the warmth rolls in slow and stays friendly.

  • Protein-packed · 0g sugar — heat with substance, not a dare
  • Chilli in the cure — flavour all the way through, never a surface dust
  • Air-dried, never cooked — tender like steak, not tough like jerky (why)
  • Keto, paleo & carnivore friendly — clean fuel with a kick
  • Whole-food ingredients — nothing you can't pronounce

Ingredients: grass-fed beef, vinegar, sea salt, coriander, fennel, black pepper, chilli.

Raised right: we're building Billi Tong's on beef from local, sustainable and regenerative Texas ranches — the ranch search is on.

At launch: free hand delivery within 5 miles of downtown Austin ($6 across the rest of the metro, free over $99) · Subscribe & Save 10%, pause anytime with a text.

New to biltong? Start here · Keto macros

Want Batch One? Claim a Founding 50 spot — 50 available.

INGREDIENTS

Beef, vinegar, salt, coriander, fennel, black pepper. (Hill Country Heat: + chilli.) Nothing else — nothing a grandpa wouldn't recognize.

DELIVERY & STORAGE

Free hand-delivery within 5 miles of downtown Austin — brought by the founder, 2–3 days, with a text en route. $6 elsewhere in the Austin metro, $8 flat anywhere else in the USA — and free on any order over $99. Store cool & dry; eat within 2 weeks of opening (theoretically).

BILTONG ≠ JERKY

Air-dried for days, never cooked, zero sugar, thick-cut whole muscle. The full story →

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Biltong drying room — whole-muscle beef hanging in cool moving air for 4 to 7 days

AIR-DRIED FOR DAYS. NEVER COOKED.

Whole-muscle beef, dipped in cider vinegar and spice, then air-dried for days until it's dense, deep-red and ready. No dehydrator shortcuts, no sugar, no smoke — that's what separates real South African biltong from cooked, sugared jerky.

WHAT IS BILTONG? →

WHY IT BEATS THE SNACK AISLE

  • Biltong keto macros — 16g protein, 0g sugar, zero carbs per serving

    PROTEIN-PACKED, 0G SUGAR

    Serious clean protein and zero sugar — keto, paleo and carnivore friendly, no crash.

  • Biltong vs jerky side-by-side comparison — air-dried biltong slices vs cooked jerky strips

    BILTONG ≠ JERKY

    Air-dried whole slices, not cooked strips. Tender and beefy, never chewy-sweet like drugstore jerky.

  • Beef biltong texture close-up — tender whole-muscle slices, air-dried 4 days

    WHOLE-FOOD INGREDIENTS

    Beef, sea salt, vinegar, coriander, fennel, black pepper. Nothing a grandpa wouldn't recognize.
SHOP THE BILTONG