Coming Soon · AustinSlangin' beef, Cape to Texas.

Air-dried for days · 0g sugar · Never cooked

Real biltong, coming soon to Austin — building on regenerative Texas beef. Founding 50: $100 first-batch box, 50 spots.

The Lineup · Coming Soon

RAISED RIGHT. DRIED SLOW.

We're building Billi Tong's on beef worth bragging about — partnering with local Texas farms that raise cattle the sustainable, regenerative way. Pasture-first, land-first, no shortcuts. The ranch search is on — and when we sign, you'll know the ranch by name, right on this site.

Dark moody vertical still life of a kraft box, spice bowl, vinegar bottle with smoke and a knife on weathered wood

YOUR OFFICE SNACK DRAWER IS EMBARRASSING.

Monthly biltong for Austin teams, hand-delivered by the founder. No contracts — pause with a text. Get on the list for a free tasting box when we open.

GET ON THE LIST