Coming Soon · AustinSlangin' beef, Cape to Texas.

Air-dried for days · Never cooked · No MSG, no artificial additives

Real biltong, coming soon from an Austin brand — craft-made in South Carolina by a USDA-inspected kitchen. Founding 50: $100 first-batch box, 50 spots.

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The Lineup · Coming Soon

The Classic — Air-Dried Beef Biltong

The Classic — Air-Dried Beef Biltong

Regular price From $20.00 USD

Regular price Sale price From $20.00 USD
Hill Country Heat — Chilli Beef Biltong

Hill Country Heat — Chilli Beef Biltong

Regular price From $20.00 USD

Regular price Sale price From $20.00 USD

Dark moody still life of a kraft box, biltong knife, coriander, peppercorns, dried chilli and vinegar on weathered wood

BILTONG ISN'T JERKY.

Culture is not your friend — and the snack aisle is the proof. Cooked, sugared, shrink-wrapped sadness. Biltong is the older, stranger, better idea: air-dried for days, sliced like steak, seasoned like it matters. No MSG, no artificial additives.

SEE THE DIFFERENCE

MADE THE OLD WAY. DRIED SLOW.

Billi Tong's is made for us in South Carolina by Backcountry Beef — a South African-run, USDA-inspected kitchen. Whole-muscle beef, salt, pepper, coriander, Worcestershire sauce and white vinegar. Air-dried for days, never cooked.

No MSG, no artificial additives. Full ingredients and nutrition on the bag.

MEET THE FOUNDER

OUR STORY

Dark moody still life of a kraft box with spice bowls, vinegar and smoke on weathered wood

THE BAG ALWAYS RUNS OUT.

When we open, Subscribe & Save fixes the worst day of the month: 10% off every order, forever. $15 flat shipping anywhere in the USA, free over $250. Founding 50 members eat first — $100 claims a first-batch founder box before the doors open.

CLAIM A FOUNDING 50 BOX