Biltong for Sale: Hand-Delivered in Austin, Shipped USA-Wide

Published Updated
Banksy-style shipping parcel and map pin stencil with the Billi Tong's Biltong logo - buy biltong online

Quick answer: The best biltong for sale is the freshest — and you can buy grass-fed, South African-style biltong online from Billi Tong's with hand delivery across Austin (free within 5 miles of downtown, $6 across the rest of the metro) and $8 flat shipping across the rest of the USA (free over $99). Every bag is zero sugar, protein-packed, and shipped fresh — not pulled off a shelf. Order here.

Delivery & Shipping
Within 5 miles of downtown Austin FREE hand delivery
Rest of Austin metro $6
Rest of the USA $8 flat
Orders over $99 FREE shipping

How ordering works

  1. Pick your biltong. The Classic or Hill Country Heat, in 4oz, 8oz, or 16oz.
  2. One-time or subscribe. Subscribe & Save 10% on every order — pause or cancel anytime with a text.
  3. We deliver. By hand in Austin (2–3 days; free within 5 miles of downtown, $6 beyond), $8 flat anywhere else in the USA. You get a text when it's on the way. Checkout takes a minute.

What you're getting

Grass-fed beef biltong. 0g sugar. Protein-packed. Simple whole-food ingredients: beef, vinegar, salt, coriander, black pepper — no preservatives, no fillers. Air-dried, never cooked — cured beef that's tender like steak, unlike jerky's chew. Naturally gluten free, low carb, sugar free, and protein-packed — keto, paleo, and carnivore friendly without an asterisk. Lekker, as we say back home.

Where to buy biltong: what to look for

Wherever you buy biltong — from us or anyone — check four things: a clean ingredient list (beef, vinegar, salt, spice — nothing you can't pronounce), zero sugar, a USDA-inspected facility, and freshness. The USDA bit matters more than most people realize — imported South African biltong is actually banned, so every legal bag in America is made here (the full story on why biltong is "illegal"). Biltong keeps drying with age, so moisture content is texture: the closer to the batch, the better the slice. Most supermarket dried meats fail at least two of those. New to biltong? Start here.

Why buy from a local instead of a shelf?

Traditional biltong is best fresh — ordering direct means it reaches you days from the batch, from someone you can actually reach. It's the difference between real biltong and a warehouse bag. Slice it thin for the couch, pile it on a charcuterie board, and watch it disappear first. Comparing brands first? Our honest US top-10 is here.

Never run out

Most people start with the 8oz and end up on a monthly subscription — 10% off, delivered before the bag runs dry. Feeding a team instead? Office delivery starts with a free tasting box. Droëwors — biltong's air-dried sausage cousin — is coming to the lineup, so the biltong and droëwors variety pack is on its way.

FAQ

Where can I buy biltong? Anywhere in the USA: right here, delivered. Hand delivery across Austin in 2–3 days, $8 flat shipping across the rest of the country — free on orders over $99. Fresh from the batch, USDA-inspected, zero sugar.

Can I buy biltong online in Austin? Yes — order online and it's hand-delivered across Austin, usually within 2–3 days: free within 5 miles of downtown, $6 across the rest of the metro.

Do you ship biltong outside Austin? Yes — nationwide. $8 flat shipping anywhere in the USA, free on orders over $99.

Do you sell whole biltong slabs or slices? Bags come sliced, ready to eat. Want a whole biltong slab to slice yourself? Email hello@btbiltong.com — we cut to order for slab loyalists.

Is it really zero sugar? Zero. Not "low," not "reduced." Just beef, vinegar, salt, coriander, black pepper.

Buy biltong online — hand-delivered in Austin, shipped USA-wide →

The Classic — Billi Tong's grass-fed air-dried beef biltong seal: no sugar, never cooked, Austin TX

Fuel for the read

The Classic — Grass-Fed Air-Dried Beef Biltong

Protein-packed · 0g sugar · from $20.00

Get The Classic →

First dibs, no spam

Drop schedule, new flavors, Founding 50 perks. One email a month.

Calvern Tong, founder of Billi Tong's Biltong, Austin TX

Written by the founder

Calvern Tong · Founder · Austin, TX

South African, and biltong is literally half my surname — I grew up on it. Everything here follows my family's recipe from the Cape winelands: if it wouldn't pass there, it doesn't get bagged.

Back to blog